Lawrence, KS: Not "America’s Best Philly", But A Contender For "Lawrence’s Best Sandwich"


PepperJax Grill
919 Massachusetts Street
Lawrence, KS 66044
Phone: (785) 856-4529
Prices: $$$$
Trying to find a decent sandwich in Lawrence is like trying to find the veal cordon bleu in an MRE box, ain’t gonna happen, not until I tried PepperJax Grill.

While far from the best sandwich, in general, or cheesesteak, in particular, I have ever had, PepperJax’ cheesesteak was the best sandwich I have eaten in Lawrence. Their menu is very limited with cheesesteaks, rice bowls, burritos, nachos and salads, all in the $7.29 to $7.99 range, as well as several sides including fries, chips and salsa/queso, and mandarin oranges. The combination of cheesesteaks and Mexican fare is a bit odd, but the cheesesteaks are decent.

Having eaten “real” cheesesteaks in Philadelphia, PepperJax claims theirs’ is “America’s Best Philly”, but I do not concur. There is ample diced beef sauteed with peppers and onions and the 10-12 inch roll was soft and fresh. The cheese was a nondescript American variety, not the traditional Cheese Whiz found on Philadelphia cheesesteaks and mushrooms, not green bell peppers, would be a more Philly-like addition. The sandwich was tasty and filling.

I also ordered two sides of fries ($2.50 each) , but the guy behind the counter talked me out of one, telling me “they’re really big, so you may want just one”, so I followed his advice. Turns out they were not as big as he had said and were just barely enough for two of us, but they were fresh, hot and crispy, a nice accompaniment to the cheesesteaks.

There is also a condiment bar with four sauces (au jus, chili sauce, and two others as well as the usual catsup, mustard, napkins, and plasticware. 

Overall, I have to say that PepperJax was worth the visit and a decent value. If in the mood for a Kansas cheesesteak, we will definitely return.

CombatCritic Gives PepperJax Grill 6 Bombs Out Of 10 … More Bombs Are Better!
Six Bombs Equates To:

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Title: Lawrence, KS: Not “America’s Best Philly”, But A Contender For “Lawrence’s Best Sandwich”

Key Words: PepperJax Grill, PepperJax, grill, sandwich, Philadelphia, Philly, cheesesteak, Cheese Whiz, cheese, steak, Lawrence, Kansas, CombatCritic, travel, value, restaurant, menu review, Yelp, TripAdvisor, Zomato

Translation for Civilians: G2G = “Good To Go”
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The Name of This Place Should Be … "WE HATE TOURISTS!"


The Mango Grove
Main Road (Opposite Newtons Supermarket)
Candolim Beach, Bardez, Goa, 403515 India
Phone: 982-323-9650
Prices $$$$$
We stopped here because the place had a nice covered patio and was relatively busy, usually a good sign. The man who “greeted” us, and I use that term loosely, grunted out what should have been a “welcome” and we were pointed, not escorted, to a table in the corner. The menu is large and diverse and being our first time here on the first day of a week long stay, they had the opportunity to earn our repeat business. As George Bush would say: “Not going to happen … wouldn’t be prudent.”
I asked a couple very simple questions like “what kind of bread does this sandwich come on”, but the server seemed quite annoyed, looking at me like he despises tourists and our ridiculous inquiries. We were not extremely hungry, so we ordered a couple of sandwiches, me a steak sandwich (200 rupees/$3.20) on a baguette, my wife a simple cheese sandwich, also on a baguette (150 rupees/$2.45), a Kingfisher beer (100 rupees/$1.60), and a mineral water (30 rupees/50 cents). He returned about 10 minutes later to tell us that there were no baguettes (at 1pm) and that we could have our sandwiches on local (pita) bread. Looking forward to a sandwich on some decent bread for the first time after more than two months in India, I was disappointed but we decided to stick around having already received our drinks.
My sandwiches (there were two because the bread was so thin and small) barely had any meat on them, a little lettuce, some grilled onions, a couple of thin slices of tomato and were accompanied by six (6) french fries (or chips as they are called here and in the UK). My wife’s sandwiches had a negligible amount of melted cheese on them, so it was basicly a pita bread and lettuce sandwich … YUM!
The meal was cheap enough, but the value was poor and many menu items are a bit more expensive than many places in India. Granted, this was also New Year’s Day in a party town, so they may not have been at their best after a long night, but we were not impressed in the least and will choose from the many other restaurants in Candolim for our next dozen or so meals. Maybe they will appreciate our business.
CombatCritic Gives The Mango Grove 3 Out of 10 Bombs … After a 2 Bomb Deduction For a Crappy Attitude … More Bombs Are Better!




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Key Words:  The Mango Grove, mango, grove, Candolim Beach, Candolim, beach, Goa, India, restaurant, menu, food, steak, sandwich, CombatCritic, review, TravelValue, travel, value

Pasta y Pueblo: An Italian Flare in Puerto Rican Cuisine


Pasta y Pueblo
Luquillo, Puerto Rico
$$$$$

Dining Room – Five (5) Tables
We went to El Junque for the day and stopped in Luquillo to try the famous kiosks, but most were closed on New Years Eve. I searched Yelp nearby and found Pasta y Pueblo, but the map led us on a wild goose chase. I persisted and finally found the place using the photos.

The reviews raved about the food, so expectations were high. The place is literally a shack across from the beach, open air with a stiff breeze coming through the openings where windows should be. With just 5 tables, we had to wait about 45 minutes before being seated.

Scallops and Penne Carbonara ($20)
The young lady who took our name was also our server. My wife ordered the scallops and carbonara ($20.00), six nicely seared scallops marinated in a mild sauce atop a bed of penne carbonara (no egg or onion, but tasty nonetheless). I had the grilled skirt steak also with carbonara ($16.50), about 8 ounces of marinated deliciousness.

They have wine, $6/glass and $25 a bottle, beer and an assortment of soft drinks and juices. I had a generous glass of Spanish Tempranillo with dinner.

Skirt Steak with Penne Carbonara ($16)
For dessert there was room for a shared slice of guava cheesecake, at just $3.50 it was the best value in the menu. Thick and rich, the thin guava topping was just enough to accent the taste without overpowering.

A delightful experience with excellent food, fair prices and superb service, we may very we’ll return before heading West next week.





CombatCritic Gives Pasta y Pueblo 8 Bombs Out of 10 … BOMBAS ARE BUENO!

Guava Cheesecake ($3.50)



Key Words: combat, CombatCritic, critic, Luquillo, pasta, Pasta y Pueblo, pueblo, steak, scallops, chicken, mussles, wine, beer, puerto, Puerto Rico, rico, TravelValue