Palaco Handmade Crafts: Beautiful, Ornate, Handmade Crafts … Reasonable Prices … Outstanding Service!


Palaco Handmade Crafts
Shop #5 Temple Road (Behind State Bank ATM)
McLeod Ganj, Dharamsala, HP, India 176219
Phone: +91 97364 86748
Facebook Page: https://www.facebook.com/PalacoCrafts

I would have missed Palaco Handmade Crafts if i had not started talking to the owner Taj while waiting in line for the ATM. The shop is behind the State Bank ATM on Temple Road about 125 meters from the Main Square, heading toward the Dalai Lama’s Temple, and just 50 meters from the Buddhist Stuba (Buddhist Temple with prayer wheels) in the middle of town (same direction).

The shop is in the back on the left and is small, but filled with beautiful treasures from Tibetan, Kashmiri, and Indian craft makers, normally small families and individuals and not the mass produced garbage you find in many shops.

Silk and Kashmiri (Cashmere if you are American) woolen scarves, bedspreads and carpets, intricate inlaid wood trays, bowls, lamps and other small furnishings and knick-knacks, brass “chakra” bowls, Buddhist “tangas”, purses and bags, and many other crafts are avaialble at very fair prices.

Taj is a wonderful person, inviting me for a cup of saffron tea made from VERY EXPENSIVE kashmiri saffron on my first visit, he is truly a warm and friendly person. Their prices are so low that you do not need to haggle like most stores in India, knowing that you are getting a good deal and an outstanding value.

CombatCritic Gives Palaco Handmade Crafts A Rare 10 Out of 10 Bombs … BOMBS ARE GOOD!

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Key Words: Palaco Handmade Crafts, Palaco, handmade, crafts, Tibetan, Kashmiri, India, Indian, McLeod Ganj, mcleod, ganj, Dharamsala, Dharmsala, silk, wool, Taj, purses, inlaid, wood, Temple Road, Shop #5

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Mediocre Service, Non-Existent WiFi … Superb Thai Curry


“Mediocre Service, Non-Existent WiFi … Superb Thai Curry

The Clay Oven

McLeod Ganj, Himachal PradeshDharamsala 176219India

The restaurant sits just off the main square on the TIPA (Dharamkot) road and looks nicer than most in McLeod Ganj with wood beam ceilings, earth tones, and a nice terrace. 

The free WiFi was nearly non-existent, so don’t bother if you need to get anything done while waiting to be seated, get your menu or your food.


I stood at the counter waiting for a table for nearly 5 minutes while employees danced around me saying nothing and with just three parties in a place that seats 50. I finally got my menus another 5 minutes after the grumpy guy (owner?) at the register ignored me and I sat myself.


I ordered the green chicken (Thai) curry (200 rupees – $3.20) and waited close to 30 minutes … but IT WAS WORTH THE WAIT! Accompanied by white rice, the curry came in a clay pot, was generous in size, and hot, not scalding. The flavor was as good as any green curry I have had stateside and I have had quite a few. Spicy, but not overly hot, there were chunks of white meat chicken, mushrooms, and onion with just the right curry to rice ratio. Good stuff and at $3+ it was definitely the best value in terms of curry I have experienced!


The food quality and value alone would rate 9 BOMBS, but deducting 1 BOMB for lousy internet and another for mediocre service …


CombatCritic Gives The Clay Oven 7 Bombs Out Of 10 … MORE BOMBS ARE BETTER!








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Key Words: The Clay Oven, clay, oven, Dharamsala, McLeod Ganj, Mcleod, Ganj, India, Thai, Tibetan, Indian, curry, coffee, Italian, pizza, pasta, menu, travel, value, CombatCritic

Carpe Diem: Sieze the "Lait" … "Cafe au" That Is!


Carpe Diem Restaurant and Pizzeria
Jogiwara Road – Above Cinema
McLeod Ganj, Dharamsala, H.P. India
+91-988-219-2294

Cuisine: Breakfast, Coffee/Tea/Beer, Indian, Italian, Thai

Prices: $$$$$

Rooftop Terrace

I heard good things about the pizza, understanding that they have a wood-fire oven. The place is not easy to find unless to look up to the third floor of the building above the cinema on Jogiwara Road. The indoor restaurant is up one flight of stairs, but the rooftop terrace is quite nice if the weather permits.


The indoor restaurant was empty at 8PM on a Sunday night, but the terrace was packed, leaving one table for me. The crowd seemed to be young, American/European/Australian bohemians dressed in baggy clothes with dreadlocks, which is extremely common in McLeod Ganj at least. There are six or seven tables with chairs and a sitting area with low tables and mats to sit on (do not forget to take off your shoes).

Mutton (Lamb) Pepperoni Pizza – 210 Rupees ($3.40)

The menu is eclectic, but I had to try the “excellent pizza” I had heard so much about. I ordered the non-vegetarian pepperoni pizza (210 rupees – $3.45), thinking that it would be the standard spicy, greasy, pork variety we American expect (“pepperoni” in Italy is green bell peppers). The pizza came rather quickly and looked quite good actually. Not huge, it was thin and crispy, much like the pizzas you get in Rome and the flavor was also decent … until I got my first bite of pepperoni. I actually like lamb from time to time, but not on my pizza. The pepperoni was obviously made of lamb (mutton here) and although not disgusting by any stretch, it was a little off-putting because it was not expected. Beside the taste of lamb sausage, the pizza was good, but next time I think I will order a vegetarian option or go with a Thai green curry or Indian dish.


One of the few restaurants that serves beer (you better like Kingfisher), the menu is huge and the prices are fair, a little higher than many places around town. The service was fast and friendly.


CombatCritic Gives Carpe Diem An Initial 6 Bombs Out of 10 … MORE BOMBS ARE GOOD!

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"Namaste" … India Palace is a "WELCOME", but Expensive, Delight!


Lawrence, Kansas

India Palace
129 E 10th Street,
Lawrence, KS 66044

Telephone:  785-331-4300

“Namaste … India Palace is a WELCOME”, but Expensive, Delight!


Chutnies Accompany the Meat Samosas (not shown … Oops!
“Namaste” is a term used in India and Nepal as well as many other places around the world.  A customary greeting when individuals meet and a valediction upon their parting, Namaste is the most common form of such a salutation and is considered a non-contact form of salutation.  Namaste actually is formed from two Sanskrit words, “namah”, meaning  “salutation” or “ adoration” and “te”, meaning “you”. When spoken to another person, it is commonly accompanied by a slight bow made with hands pressed together, palms touching and fingers pointed upwards, in front of the chest. This gesture, called Añjali Mudrā or Pranamasanacan also be performed wordlessly, carrying the same meaning. We were made to feel very welcome on our visit to India Palace.


Sitting a half a block off of Massachusetts Avenue, the hub of activity and the centerpiece of downtown Lawrence, Kansas, India Palace is walking distance from our home and convenient for those shopping downtown.  The décor is basic and the staff friendly and welcoming.  We were greeted immediately as we walked-in, having a reservation for a Friday night which was apparently not necessary as would be the case in most downtown restaurants on a weekend.  Based on our experience, there is only one possible reason for not being busier, a fact I will get to in a bit.  But first, let me talk about the cuisine …

Lamb Rogan Josh with Basmati Rice

I ordered a Fat Tire ($3.00 – 12 ounce mug), one of two draft

beers available on the menu, the other being Boulevard Wheat (also $3.00) and Coke products are available in addition to an assortment of bottled beer and wines.  I started with the meat samosas ($4.95 for two), a blend of ground beef and lamb, lightly seasoned with Indian spices and containing less vegetables than other samosas I have eaten at chow halls around the world.  They were moderate in size, crispy dough outside and hot, flavorful meat inside, accompanied by three sauces, two of them chutneys.  It was one of the better samosas I have had, having eaten in dozens of Indian restaurants stateside and in the United Kingdom where Indian food is a weekly staple.



We ordered the Lamb Rogan Josh ($14.95): tender morsels of lamb cooked in an onion sauce with yogurt, nuts, and a unique blend of spices and coriander; Sag Paneer ($11.95): simmered with fresh spinach cooked with homemade cheese and spices; and Beef Curry ($12.95); succulent pieces of beef cooked in thick curry sauce with herbs, all accompanied by large servings of bismati (white) rice.  I asked the server if they had pilau rice, my favorite, a kind of Indian fried rice with peas, onions, and other vegetables and spices, much more flavorful than the bismati rice we received, but unnecessary because the rice is quickly covered with the entrees when consumed.


Beef Curry with Onion Nan
All entrees and the bismati rice are served in small copper pots, piping hot from the kitchen and easily shared amongst our table.  The lamb rogan josh came with medium size chunks of tender lamb in a medium-thick, creamy and mildly spicy red sauce which was delicious.  At $14.95 for entrée with rice, I would expect more food, but would recommend lowering the price instead because the serving is more than enough for one person.  I have seen entrees that size and quality in the $8-$12 range at other restaurants, so maybe that explains why India Palace was not busier on a Friday night.  It is a shame because so many restaurants, including India Palace, try to generate profits by raising prices instead of providing quality food at a reasonable price or through competitive marketing (e.g. Social media, coupons – Groupon).  In a college town like Lawrence, you are not going to generate much business by charging $10–$15 for entrees (ala carte) and that seems to be the case at India Palace.

The sag paneer is a thick, spicy, creamed spinach concoction with chunks of Indian cheese and was mild enough for my Italian wife who cannot handle spicy dishes.  Slightly sweet, yet spicy, it was one of the better sag paneers we have tried in recent memory, but again, at $10.95, slightly overpriced based on the inexpensive ingredients.  The majority of India is vegetarian and I am a carnivore, but Indian chefs use exotic spices such as curry and coriander so well that I do not even miss the meat!  The beef curry was also a bit pricey at $12.95, yet rich and delicious.  As a comparison, I recently had a wonderful beef Massaman curry at Zen Zero, a Thai restaurant down the street from India Palace on Massachusetts, including jasmine rice for just $7.69 … $5.26 less than my curry at India Palace!

Sag Paneer with Nan

The lunch buffet may be a better value, but unsure of the price, I will have to get back to you on that one.  I absolutely love butter chicken, rich, creamy boneless chicken chunks cooked with fresh garlic, ginger, and a touch of tomato in a light creamy sauce and spices, also served with rice and the server indicated that it is sometimes on the buffet (it is on the menu).  Delightful staff, we felt very welcome during our entire meal, and the food was some of the best Indian I have had, and that is “a lot”.  Unfortunately, our bill totaled $75 including tip, $25 per head and not an inexpensive proposition.  Considring the fact that there are two fast-food Indian restaurants within a few blocks either way on Mass, India Palace should seriously condor lowering their prices and focusing on “value” by utilizing coupons and Groupons to drawn 30,000 hungry students.


CombatCritic Gives India Palace 6 Bombs Out of 10 … Bombs Are GOOD!
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Key Words: India, Palace, Indian, food, cuisine, eat, curry, samosa, nan, rice, rogan, josh, vindaloo, Lawrence, Kansas, CombatCritic, combat, critic, twitter, Facebook